Packaging

AACC Cereal Short Course Visits Baker Perkins

Wednesday 31. December 2008 - The AACC Cereal Short Course will be held 9th - 11th March 2009 in Peterborugh, UK, and includes a visit to leading industry supplier, Baker Perkins

The objective of this Master Class, taught by representatives of and consultants to the major cereal companies, is to improve your understanding of the practical applications of breakfast cereal production. The course will cover the entire process from raw materials through processing and packaging. Complementing the course is an afternoon field trip to Baker Perkins. All participants will receive comprehensive written notes to supplement the oral presentations