Top quality, technological advantages and resource saving, economical packaging solutions. With this set of topics, Südpack Verpackungen GmbH & Co. KG from Ochsenhausen is set to present itself at the Anuga FoodTec 2009 in Cologne (Hall 6.1, Stand P20/Q29) as an innovative and sustainably operating packaging specialist.
The company is located close to Milan and is into the paperboard business as a sheeting center for paperboards of all kinds.
It is worth to point out that all the TMZ machines are entirely manufactured in Zaragoza (Spain) employing European skilled manpower and taking on the European labour and social conditions. The use of first quality materials along with their very long experience allows keeping the high quality level of the TMZ Diecutters.
Carefully filled – cold aseptic processes have established themselves as the state of-the-art technique when it comes to filling sensitive liquid and paste foods.
A recent customer survey by GEA Niro has shown that, when it comes to after sales, customers are looking for good, old-fashioned, customer service. The survey, which was conducted with a wide cross section of GEA Niro’s customers, demonstrated that fast response and delivery, local presence, and good technical support were top of the list of requirements for a global after-sales service.
The MPF fillers deposit products such as: cooked pasta (short & long goods), cooked / IQF rice, various fruits and vegetables, refrigerated salads, and others, into many types of containers (trays, plates, cups, bowls, cans, bags, jars, etc.) at speeds up to 120 containers per minute.
Double D Food Engineering, the UK designer and manufacturer of a range of custom-built high impingement cookers and searer/grill markers, has developed a customised Browning Tunnel designed to produce authentic high colour generation simultaneously on all sides of the product being treated, and without the need for coatings or additives.
